OUR FAVORITE ORLANDO RESTAURANTS
Posted on 17-05-2023 12:01 AM
OUR FAVORITE ORLANDO RESTAURANTS
4 MUST-TRY ORLANDO RESTAURANTS
Restaurants participating in Asian American and Pacific Islander Heritage Month 2023
TastyChomps.com Here are four restaurants in Orlando where you can celebrate Asian American and Pacific Islander Heritage Month.
AAPIs make up almost seven percent of the population of Orange County (7%) in Florida. The roots of AAPI in Central Floridas history also run deep, dating back to the late 19th century when a Chinese American immigrant and accomplished horticulturalist named Lue Gim Gong became a key figure for Floridas citrus industry by developing a cold-resistant orange and other plants.
The Asian American & Pacific Islander Culture of Orlando
As the AAPI community continues to contribute to Central Florida's economy, the MICHELIN Guides Bib Gourmand awards have been announced again for 2023. A total of three of the four Central Florida restaurants acknowledged are owned or operated by Asian Americans. They include Isan Zaap, Norigami, and Taste of Chengdu. Also included in the MICHELIN Recommended list are Doshi, EDOBOY, Juju, Kaya, Twenty Pho Hour, and YH Seafood Clubhouse.
Bombay Street Kitchen
Bombay Street Kitchen
The Bombay Street Kitchen offers a unique and authentic dining experience near Orlando International Airport, just outside The Florida Mall. Bringing the flavors of India to the streets of Orlando is Chef Kumar's passion, and he is meticulous with his attention to detail and the quality of his ingredients.
Bombay Street Kitchen
This shouldn't be surprising since Orlando is home to a growing number of Asian food markets and restaurants. Across Central Florida, second-, third- and fourth-generation Asian Americans and Pacific Islanders are creating unique culinary and economic landmarks while honoring their heritage. The Mills 50 district just northeast of downtown is home to Florida's largest Vietnamese American community. More Asian restaurants, shops and markets can be found here.
AAPI Restaurants in Orlando You Must Try
Kale Chaat, a crisp and crunchy dish made with kale, yogurt, chutneys, and pomegranate, is a great way to begin the meal. Get your hands on some Gun Powder Garlic Shrimp, grilled to perfection and coated with a homemade spice mix. Take a chance on the Tribal Chicken, a fire-roasted chicken dish infused with ginger and onion.
Bombay Street Kitchen
Check out the Chicken Kathi Roll for some more street food. As the name suggests, this burrito-style wrap is filled with tender grilled chicken and spices. The perfect on-the-go meal, packed with Indian spices and full of flavor.
""KAI ASIAN STREET FARE
MICHELIN Recommended Kai Asian Street Fare, located just outside Winter Park north of downtown Orlando, offers traditional Asian flavors with a modern twist. The Kai restaurant was founded by two brothers-in-law who share a passion for good food and good company. Thai-born Isra and Vietnamese-born Quan are both engineers who settled in Orlando after traveling the world for our culinary community.
Winter Park Attractions
Isra and Quans' street food inspired menu is a reflection of their travels in Thailand, Vietnam, Korea, and beyond. Tonkotsu ramen, with 30-hour pork bone broth, shoyu pork belly, marinated eggs, bamboo, and pickled ginger, is a must-try. There is also Korean Fried Chicken, Thai drunken noodles, garlic noodles, and Bao & Meatball, a tantalizing Asian-inspired French dip. Try their Vietnamese Coffee Ice Cream and Doughnuts, which combine east and west sweet flavors.
Unlike other Asian restaurants, Kai is committed to consistently creating quality food. Quan is an accomplished self-taught cook who puts his heart and soul into every dish, while Isra ensures that every recipe is authentic. A must-try for visitors and residents of Orlando seeking great Asian food, Kai Asian Street Fare offers a laid-back, authentic approach to cooking.
KAYA
A vibrant Filipino restaurant in Orlando's Mills 50 district, MICHELIN Recommended Kaya blends Florida's freshest ingredients with Filipino cooking's heart and soul. Unlike other restaurants, Kaya invites you to experience the vibrant and colorful flavors of Filipino cuisine.
Find out what there is to do in Orlando's Mills 50 district
The five-wave kitchen tasting menu at Kaya celebrates Filipino cuisine with seafood and vegetables. Whether it's sweet and sour sinigang broth or fragrant garlic rice, every dish is handmade with love. In the Philippines, you'll be transported to a land where hospitality is a way of life with each wave.
Kaya isn't just about the food, it's also about community. At Kaya, the team is passionate about creating transformative experiences that go beyond dining. In either case, Kaya aims to welcome guests into their home with open arms, whether they're celebrating a special occasion or just a casual evening out. In case you can't make a reservation for the tasting menu, there's also an a la carte menu, as well as a full liquor bar where you can sip signature cocktails and savor wines curated by the restaurant's team.
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